The island of Jura has a rich heritage when it comes to distilling, as it is reported that the residents of the island have been creating spirits since the 18th century.

A distilling site was founded in 1810 and through the years it changed several names and owners. The distillery remained active for a little more than 90 years but could not cope with the crisis in Scotch whisky in the beginning of the 20th century.

The site ceased production in 1901 and for almost 60 years it would remain closed. Finally, in 1963 a new, large and modern distillery was built under the name “Jura”.